Ingredients:

• 1 lb boneless skinless chicken thighs
• Salt, to taste
• Pepper, to taste
• 1/4 cup Rendezvous bbq sauce

Instructions:

1. Pat the chicken thighs dry and season each side with salt and pepper. Brush each side of the chicken with bbq sauce.
2. Once the grill reaches 350 degrees, cook on each side for 4-5 minutes or until the internal temperature reaches 165 degrees.
3. Once cooked, remove from the grill and drizzle rendezvous sauce on each piece to garnish.
4. Serve warm with your favorite sides or on a salad or bowl and enjoy!