Ingredients:

• 1 lb boneless skinless chicken tenderloins, diced
• 1/4 cup Rendezvous bbq sauce
• 1 cup diced bibb or romaine lettuce
• 1/2 cup cherry tomatoes, diced
• 4 pieces of crispy bacon, crumbled
• 1/2 red onion, diced
• 2 hard boiled eggs, diced
• 1 avocado, diced
• 1/3 cup shredded cheddar cheese
• 1 tbsp olive oil
• 2 tsp garlic powder
• Salt, to taste
• Pepper, to taste
• Ranch dressing, for serving
• 1 tsp Rendezvous seasoning, for garnish

Instructions:

1. Prepare the chicken. Dice chicken tenderloins into small bite size pieces and add to a bowl. Drizzle with olive oil and season with garlic powder, salt and pepper. Toss to combine.
2. In a pan over medium-high heat, drizzle olive oil and add your seasoned chicken. Cook until golden and crispy (internal temperature should be 165 degrees).
3. Add the cooked chicken to a bowl and drizzle with bbq sauce. Toss to combine.
4. Assemble your salad. Add lettuce to a bowl and top with bbq chicken, diced tomatoes, cooked bacon, diced onion, diced egg, avocado, and cheese.
5. Drizzle with ranch dressing and season with a little rendezvous seasoning.
6. Serve immediately and enjoy!