Ingredients:

• 8 oz cream cheese
• 2 tbsp mayo
• 2 tsp Rendezvous Bbq Seasoning
• 2 tsp pickled jalapeños, chopped
• 1.5 cup pulled pork
• 1/2 cup Rendezvous Bbq Sauce
• 1/3 cup Pancho’s Original Queso
• Handful of shredded Mexican cheese blend
• Fritos or tortilla chips for serving

Instructions:

1. Preheat oven to 400 degrees.
2. In a bowl, combine cream cheese, mayo, bbq seasoning, and chopped jalapeño’s. Mix until smooth.
3. Spread the cream cheese mixture in the bottom of a baking dish.
4. In a bowl, toss pulled pork in bbq sauce. Next, spread the bbq pulled pork on top of the cream cheese mixture in the baking dish.
5. Drizzle cheese dip on top of the pulled pork, sprinkle with shredded cheese, and top with a few pickled jalapeños.
6. Place in the oven to bake until the cheese is melted and bubbly, about 15 minutes.
7. Serve warm with chips of choice!