Serves 2-4

Ingredients:

• 1 pound chicken breasts, sliced
• 2 bell peppers, sliced
• 1 onion, sliced
• 1/4 cup Rendezvous marinade
• 2 tablespoons olive oil
• 1 tablespoon Rendezvous seasoning
• 1/2 cup Rendezvous barbecue sauce
• 1 lime
• Flour tortillas
• Shredded cheese, sour cream, and other garnishes

Instructions:

1. Pour marinade over sliced chicken and refrigerate for up to an hour (or even overnight!)
2. Preheat oven to 425 degrees
3. Line a baking sheet with parchment paper
4. Remove sliced veggies and chicken from refrigerator and toss with olive oil and Rendezvous seasoning
5. Spread evenly in a single layer on a baking sheet
6. Bake for 15 minutes
7. Remove the baking sheet from the oven and pour the barbecue sauce over the chicken and veggies, brushing to coat
8. Return to the oven for 5 minutes to caramelize; then turn the oven to broil for 2 minutes
9. Remove baking sheet from the oven and squeeze with fresh lime juice
10. Serve with warm tortillas and your favorite toppings!