Serves 8-10

Ingredients:

• 1 tablespoon butter
• 1 small onion, diced
• 1 clove garlic, minced
• 1 bag tortilla chips
• Spray olive oil
• 1 tablespoon Rendezvous Famous seasoning, plus extra to season
• 1 1/2 cups whole milk
• 1 pound white American cheese, cut into small cubes (grab it from behind the deli counter as a block and cube it yourself!)
• 1 can diced green chiles

Instructions:

1. Preheat oven to 350F.
2. Melt butter in medium saucepan over medium heat.
3. Add the diced onion and cook for 5 minutes until softened.
4. Add the garlic and stir, for 30 seconds until fragrant.
5. Transfer onion to a bowl and return saucepan to heat.
6. Add milk and heat until small bubbles form on the edges of the saucepan.
7. Add cheese cubes, one handful at a time, and whisk continuously until fully incorporated.
8. Continue with the remainder of the cheese cubes.
9. Meanwhile, spread tortilla chips evenly on a large baking sheet and spray with oil.
10. Season liberally with Rendezvous seasoning.
11. Bake chips for 3-5 minutes.
12. Remove chips from the oven and set aside.
13. Once all cheese is incorporated, remove saucepan from the heat and fold in the cooked onions and garlic, diced green chiles, and Rendezvous seasoning. Serve and enjoy!